Raghavan Iyer, a James Beard Award winner and IACP Award-winning Teacher of the year will be at Khazana Sunday, December 11th, 2016 from 2 pm – 4 pm for an artist talk and signing of his latest book: SMASHED, MASHED, BOILED, AND BAKED – AND FRIED, TOO! A Celebration of Potatoes in 75 Irresistible Recipes.
He is the author of 660 Curries, Indian Cooking, Unfolded, Betty Crocker's Indian Home Cooking, and The Turmeric Trail. He is also the host of the Emmy Award-Winning g documentary Asian Flavors and a member and past president of the International Association of Culinary Professionals.
A native of Mumbai who is fluent in six languages, Raghaven is a culinary educator, spokesperson, and consultant to numerous national and international clients including Bon Appétit Management Company (BAMCO) where he helped launch an Indian meals program and trained all BAMCO chefs across the United States in Indian cuisine and global vegan cuisine through more than 75 national workshops.
Join us for an afternoon of mouthwatering conversation, a chance to meet Raghavan Iyer and get a copy of his latest book that was released last month, and sign up for future cooking classes!
Tea and Cookies will be provided
Space is limited, RSVP to email@example.com to reserve your spot